A weekend of beef
Saturday Lunch:
Pineapple teri burge at St John's. They really do have the best burgers in town.
Saturday Evening:
Lots and lots of kalbi at Palace BBQ Buffet. I'm impressed by Gene's technique to process as many ribs as possible in the most efficient way on a tiny grill. The law of diminishing returns sets in after a bout 10 of these.
Sunday Evening:
New England boiled dinner. Who can't like corned beef? It's soooo good. It is a good thing it takes so long to cook, or else I'd eat it all the time. This is the only time all year I ever eat cabbage.
Time to slow down and eat some other animals.
Pineapple teri burge at St John's. They really do have the best burgers in town.
Saturday Evening:
Lots and lots of kalbi at Palace BBQ Buffet. I'm impressed by Gene's technique to process as many ribs as possible in the most efficient way on a tiny grill. The law of diminishing returns sets in after a bout 10 of these.
Sunday Evening:
New England boiled dinner. Who can't like corned beef? It's soooo good. It is a good thing it takes so long to cook, or else I'd eat it all the time. This is the only time all year I ever eat cabbage.
Time to slow down and eat some other animals.
Labels: food
posted by beatdodgers at
7:50 PM
0 Comments:
Post a Comment
<< Home